Mixes to make Artisan Gelato (UHT)
MAKING ICE CREAM HAS NEVER BEEN EASIER
Download BrochureOur UHT Mixes to make Artisan Gelato give the possibility to create, in a simple and fast way, an excellent Artisan Gelato, with characteristics of quality and freshness typical of Italian Artisan Gelato.
The production process of Artisan Gelato does not require the supervision of specialized personnel as our UHT Mixes Gelato are already balanced, pasteurized and homogenized, simply pour them into the batch freezer and wait about 7 minutes for a High Quality Artisan Gelato.
The Quality of the Product is guaranteed by the choice of Premium Ingredients, the Total Absence of hydrogenated fats and the particular high pressure homogenization process that guarantees a superior yield compared to the classic powder bases, providing the Artisan Gelato the right spatulability and creaminess.